Craft Brewery Daily Production Log

Running a craft brewery means managing multiple moving parts every single day—from mashing and boiling to fermentation monitoring, quality testing, packaging, and critical equipment sanitization. Without a structured daily production log, it's easy for important details to slip through the cracks, leaving you vulnerable to quality issues, compliance gaps, or inefficiencies that quietly eat into your margins.

This Craft Brewery Daily Production Log template gives brewmasters, production managers, and brewing teams a single, easy-to-use form for capturing everything that happens on the brewery floor each shift. Instead of juggling clipboards, spreadsheets, and handwritten notes, your team can log batches brewed, monitor fermentation parameters, record quality test results, track packaging output, and confirm equipment sanitization—all in one place.

Designed specifically for craft breweries, this template helps you maintain tight quality control, stay compliant with TTB and local health regulations, and build a reliable audit trail that protects your brand. With fields for gravity readings, pH levels, temperature checks, sensory notes, and sanitation confirmations, you'll have the data you need to spot trends, troubleshoot issues, and continually improve your brewing process.

Because Paperform works seamlessly across desktop and mobile, your team can complete the log right from the brewhouse floor, fermentation room, or packaging line. And with Stepper workflow automation, you can automatically route completed logs to your head brewer for review, flag any out-of-spec readings for immediate attention, sync production data to your inventory system, or compile daily reports for management—no manual copy-paste required.

Whether you're a small batch nanobrewery or a growing regional producer, this template gives you the structure and visibility you need to brew consistently excellent beer, shift after shift.